RECIPE OF THE DAY
In the mood to try something new? We all know the feeling when you get stuck in a routine of eating the same food, week in, week out. Well, that's why we're bringing Recipe Of The Day to our website. Check back here every day for a tasty new recipe, desert, main, even breakfast!
Featured
-
June 2021
- Jun 14, 2021 Are Vegan BBQ's the Healthier Option? Jun 14, 2021
-
February 2021
- Feb 9, 2021 Vegan Aphrodisiac Valentine's Day Menu Feb 9, 2021
- Feb 1, 2021 A Guide to Travelling as a Vegan Feb 1, 2021
-
May 2020
- May 28, 2020 Miso Roasted Aubergine with Herby Yogurt, Ginger Pickled Red Onion & Sesame May 28, 2020
- May 28, 2020 Asian Buckwheat Noodle Salad with Ginger & Chilli Pickled Cucumber & a Creamy Tahini Dressing May 28, 2020
- May 28, 2020 Charred Cantaloupe Melon Salad with Rocket, Basil & a Sweet Balsamic Reduction May 28, 2020
- May 21, 2020 Strawberry, Heirloom Cherry Tomatoes, Pickled Red Onion & Lemon Salad May 21, 2020
- May 7, 2020 Charred Chilli Broccoli & Lemon Salad with Edamame, Avocado, Red Onion & a Creamy Tahini Dressing May 7, 2020
- May 7, 2020 Stuffed Conchiglioni with Spinach & Lemon Ricotta Cream & a Puttanesca Marinara Sauce May 7, 2020
- May 5, 2020 BBQ Mexican Sweet Potatoes with British Asparagus May 5, 2020
- May 5, 2020 British Asparagus Noodle Bowl May 5, 2020
-
April 2020
- Apr 15, 2020 Vegan Cooking Tips to Get You Through the Coronavirus Apr 15, 2020
- Apr 11, 2020 South African Rum and Raisin Vegan Fruit Cake Apr 11, 2020
- Apr 11, 2020 Baked shallots and squash with a crispy rosemary, chilli, orange and olive oil breadcrumb topping Apr 11, 2020
- Apr 11, 2020 Beetroot Waldorf Salad Recipe Apr 11, 2020
- Apr 11, 2020 Cider Glazed Roasted Celery with Crispy Parmesan Topping Apr 11, 2020
-
February 2020
- Feb 26, 2020 Sourdough Bruschetta with South African Apple Slaw Feb 26, 2020
- Feb 7, 2020 Raspberry sorbet Feb 7, 2020
- Feb 7, 2020 Beetroot pachadi Feb 7, 2020
-
January 2020
- Jan 28, 2020 Energy boosting kale, quinoa and berry salad Jan 28, 2020
- Jan 20, 2020 Apple Slices with Peanut Butter, Celery, Raisins and Pumpkin Seeds Jan 20, 2020
- Jan 20, 2020 BerryWorld Blueberry and Coconut Rice Pudding Jan 20, 2020
- Jan 20, 2020 BerryWorld Vegan Blackberry & Chocolate Cupcakes Jan 20, 2020
- Jan 20, 2020 British asparagus pilaf Jan 20, 2020
- Jan 20, 2020 Chantenay Vegetable Chilli Jan 20, 2020
- Jan 20, 2020 Vegan shallot and vegetable nasi goreng Jan 20, 2020
- Jan 20, 2020 Isle of Wight Tomato Dhal with Shallot Tadka Jan 20, 2020
- Jan 20, 2020 Chantenay carrot Thai style satay stirfry Jan 20, 2020
- Jan 20, 2020 Fresh & Naked Rainbow Salad Jan 20, 2020
- Jan 20, 2020 Asparagus and smoky beans on toast Jan 20, 2020
- Jan 20, 2020 Crispy Winter Celery and Fennel Salad with Cranberries and Orange Jan 20, 2020
- Jan 20, 2020 Isle of Wight Tomato Vegan Curry Jan 20, 2020
- Jan 20, 2020 Frozen yoghurt and Zespri Green kiwifruit bites Jan 20, 2020
- Jan 20, 2020 BerryWorld Crumble Traybake Jan 20, 2020
- Jan 20, 2020 Stir Fried Radishes & Coriander Jan 20, 2020
- Jan 9, 2020 South African Roast plum, sweet potato & quinoa salad Jan 9, 2020
-
January 2018
- Jan 23, 2018 Apple & Mango Compote Jan 23, 2018
- Jan 8, 2018 Pink & Green Smoothies Jan 8, 2018
- Jan 1, 2018 Eating A Rainbow, Winter Style Jan 1, 2018
- Jan 1, 2018 Blood Orange Chia Pudding Jan 1, 2018
- Jan 1, 2018 Happy New Year ! 31 Days to Rock You Jan 1, 2018
-
December 2017
- Dec 30, 2017 Healthy and Vegan Dec 30, 2017
-
November 2017
- Nov 29, 2017 Red Cabbage and Orange Salad with Date and Olive Cigars Nov 29, 2017
-
October 2017
- Oct 31, 2017 Apple & Blackcurrant Crumble Oct 31, 2017
- Oct 31, 2017 BRUSSEL SPROUTS WITH CHESTNUTS Oct 31, 2017
- Oct 31, 2017 CHOCOLATE FUDGE CAKE Oct 31, 2017
- Oct 31, 2017 EASY KALE CHIPS Oct 31, 2017
- Oct 31, 2017 LA SPAGETTI TRUFFLA Oct 31, 2017
- Oct 31, 2017 GUACAMOLE Oct 31, 2017
- Oct 31, 2017 SICILIAN ORANGE SALAD Oct 31, 2017
-
September 2017
- Sep 23, 2017 STRAWBERRY SOAKED OATS Sep 23, 2017
- Sep 4, 2017 LIME SORBET Sep 4, 2017
-
August 2017
- Aug 24, 2017 KIMCHEE SALAD Aug 24, 2017
-
June 2017
- Jun 5, 2017 TUTTI FRUTTI NICECREAM & SMOOTHIE BOWLS Jun 5, 2017
-
March 2017
- Mar 28, 2017 Pink and Delicious South African Baked Apples Mar 28, 2017
- Mar 7, 2017 Roasted Cauliflower with Creamy Tahini dressing Mar 7, 2017
- Mar 2, 2017 CUCUMBER & CASHEW NUT STIRFRY Mar 2, 2017
-
February 2017
- Feb 13, 2017 Apricot and Date Bars Feb 13, 2017
-
January 2017
- Jan 15, 2017 Sugo Jan 15, 2017
- Jan 15, 2017 Refried beans Jan 15, 2017
- Jan 15, 2017 Pad Thai Jan 15, 2017
- Jan 3, 2017 Six unexpected benefits of going vegan Jan 3, 2017
-
December 2016
- Dec 30, 2016 Nutrition Rocks and the 30-Day Vegan Challenge! Dec 30, 2016
-
September 2016
- Sep 17, 2016 Vegan Brownie Recipe Sep 17, 2016
-
May 2016
- May 15, 2016 Beetroot Balsamic Bake with Sweet Potato Topping May 15, 2016
-
April 2016
- Apr 29, 2016 Breakfast in a Bowl – Vegan Breakfasts Apr 29, 2016
- Apr 29, 2016 Chana Dhal With Spicy Roasted Vegetables Apr 29, 2016
-
January 2016
- Jan 27, 2016 Raspberry Overnight Oats Jan 27, 2016
- Jan 12, 2016 Quinoa Salad with Seaweed, Tofu and Braised Shiitake Mushroom Jan 12, 2016
- Jan 3, 2016 Easy Ways to Snack Healthily Jan 3, 2016
- Jan 1, 2016 Healthy Falafels with Quinoa and Tahini Jan 1, 2016
If you're looking for something to do with the left over scoops of pumpkin when you make your Jack O'lantern then show off to your friends with this vegan pumpkin pie (low sugar too!)