Caramelised fennel salad
Roasting fennel makes it lose its liquoricey taste and it becomes a delish salad ingredient, also it brings out the sweetness and it becomes quite tender and a bit crispy all at the same time. Great on its own ( I like it with chips) and you can also serve it with fish, chicken or meat and you have a fab low carb meal. My friends really love it.
Article credit: https://myprimrosehillkitchen.com/